Thai Basil Cucumber Margarita
Ingredients
2 oz Peligroso Silver Tequila
1 oz Agave Nectar or simple syrup
2 Limes squeezed
1 Cucumber
Thai Basil
Splash of Ginger Ale
Black Pepper
Preparation
In a cocktail shaker, muddle the Thai basil, cucumber and agave nectar or simple syrup. Add in the lime juice, Peligroso Tequila and fresh ice, and shake vigorously. Pour into a glass filled with fresh ice and top with a splash of ginger ale. Garnish with a sprig of basil, a cucumber slice and a pinch of black pepper.
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